Small beef meatballs and a smooth cream gravy make a comforting dinner with mashed potatoes. A little allspice gives this home version its Swedish-style flavor. Mix gently so the meatballs stay tender.
Main Dishes
Chicken, beef, pork, seafood, casseroles, tacos and other satisfying main meals.
Tender strips of beef and mushrooms sit in a tangy sour cream sauce in this stovetop classic. The beef needs a quick sear rather than a long simmer. Egg noodles catch the sauce and make the skillet into a complete dinner.
Browned mushrooms and a splash of cream turn thin chicken cutlets into a cozy skillet meal. Giving the mushrooms time to release their moisture makes the sauce taste fuller. Serve with noodles or mashed potatoes.
Flatbread makes a quick pizza base for barbecue chicken, melted cheese and red onion. This is a useful dinner for leftover cooked chicken. Keep the toppings light enough for the bread to stay crisp underneath.
Coconut milk softens the warmth of curry powder in this easy chicken dinner. Bell pepper adds sweetness, and a final squeeze of lime keeps the sauce lively. Choose a mild curry powder for a gentle family-style version.
Chicken and broccoli make a colorful skillet dinner with a simple glossy sauce. Preparing the ingredients before heating the pan makes the cooking easy to follow. Rice is a useful partner for the savory sauce.
A crisp breadcrumb coating, tomato sauce, and melted mozzarella make this chicken dinner familiar and satisfying. Baking keeps the cooking straightforward. Add the sauce late so the coating has time to firm up first.
Spinach and sun-dried tomatoes bring color to a creamy chicken skillet. Thin cutlets cook quickly, and the sauce comes together in the same pan. It is a comforting dinner with pasta, rice, or a piece of bread.
These drumsticks have a glossy sweet-and-savory coating that is easy to make from pantry ingredients. The glaze goes on near the end of roasting so the honey colors gently instead of burning before the chicken is cooked.
Lemon and garlic make these roast chicken thighs an easy centerpiece for dinner. The skin turns golden while the pan juices pick up the citrus and herbs. Serve with rice or potatoes to catch the sauce.
