Surely it has happened to you that without realizing it you have let a preparation burn in the fire. And you wondered how to get your pan back. Know that there are several natural and inexpensive tricks you can use to remedy this.
A burned and encrusted pan bottom can be difficult to clean. To restore your cookware to its former glory, there are methods that will not only loosen burnt food, but also make the pan shine. Something you can achieve without wearing yourself out.
Burnt fat on the bottom of the pan – Source: spm
Get a Pan Like New – Brilliant Tips
There’s no need to buy a new pan just because food debris has stuck to it. To get it looking good again and get rid of burnt spaghetti sauce from your stainless steel skillet, here’s what you can do.
– Liquid detergent or powder detergent
Put a dose of washing powder in the burnt pot, fill it with warm water and bring it to a boil. Next, remove the utensil from the heat and let the product soak for a few hours. Once the product has softened and the dirt has dissolved , rub with a sponge and rinse.
A second option is to boil tart apples together with their skins. To do this, add more water, bring it to a boil, and then let it cool. Scrub and rinse and you’ve got a new pan like always.
– The method of dishwasher tablets.
In a saucepan filled with warm water, place a dishwasher tablet and bring the utensil to a boil. Let the solution work for 1 hour or more, then after the time has elapsed, gently rub the tool with a sponge.
– The white vinegar method
To overcome the burned bottom of a pan, you can pour a dose of white vinegar that you will heat over medium heat. This will make it easier to pickle the food and clean up the pan afterwards.
Other cleaning tips
While less popular than the ones listed above, these methods are still particularly effective for removing burnt cookware and tough stains.
– Salt and lemon
Salt and lemon – Source: spm
To clean burned pans, combine coarse salt with detergent and hot water. Leave for an hour and then rub the utensil with half a lemon. You should also get a similar result by mixing salt, lemon juice, hot water, and detergent.
– Hydrogen peroxide
The interest of hydrogen peroxide is to allow pickling without rubbing . To do this, pour it into the bottom of your pan and leave it for 2 hours until the product begins to remove burnt residue.
– Citric acid
Sprinkle 4 teaspoons of this concentrated citric acid powder on the bottom of the saucepan, then bring some water to a boil and pour it into the pan. Leave on for thirty minutes, then rub with a non-abrasive sponge to remove any food residue . If necessary, run another stream of boiling water. You can also scrub the pan with lemon juice if you prefer the one with citric acid.
What methods to read burn traces?
Cleaning of kitchen utensils – Source: spm
sodium bicarbonate
To take advantage of the stain-removing power of this multipurpose natural product, make a paste by mixing it with a little water and then spreading it on the burned area. Sprinkle with white vinegar and leave for a few minutes. The foam formed will thus facilitate cleaning. Use a sponge to scrub and then rinse.
To increase the effects of baking soda, sprinkle the powder on the bottom of the pan, cut a lemon in half, then rub one half against the burned area. Make circular movements to better break up the stuck residue. All you have to do is let the ingredients work, then rinse and dry.
cream of tartar
To remove grime without damaging pots and pans, the abrasive power and acidity of cream of tartar can help. Mix a thick paste with white vinegar, then rub it against the burned area to break down the food.
