Are newly purchased fruits and vegetables full of pesticides? Don’t worry, there are several means to remove them. How to remove pesticides from fruits and vegetables!
It often happens that we find pesticides in fruits and vegetables, foods that we can consume on a daily basis and that we must pay attention to to avoid health consequences. How do I remove pesticides? Fortunately, there are several natural remedies that can help you get rid of them quickly. Let’s find out what they are!
This is because fruit and vegetables contain pesticides.
Pesticides are potentially hazardous substances for food safety and have a particular impact on plant products. They are not included in organic products because they are grown specifically to avoid the use of pesticides, and the fact that they are present in food has given a strong boost to organic farming. But what are pesticides made of?
This is a series of drugs that are intended to prevent plants from becoming ill during growth, but also during harvesting, and from becoming infected with infectious and parasitic diseases. There are different types of pesticides that also pose different risks, but despite the rules governing their use, the warning remains.
For this reason, when buying plant-based foods, it is always advisable to clean them thoroughly before eating them to avoid ingesting dangerous pesticides. But how do you clean food properly? Here you will find a variety of natural remedies for the daily consumption of safe and pesticide-free food!
Natural remedies to remove pesticides from fruits and vegetables
There are several natural remedies for removing pesticides from fruits and vegetables, some of which are particularly effective. There you are:
Washing fruits and vegetables in cold water with salt is certainly a good solution. Sometimes it is also advisable to rinse fruits and vegetables such as peaches, pears, apples, plums, tomatoes and lettuce with water. The latter must be washed individually, leaf by leaf, as pesticides also accumulate in them.
Coarse salt
Coarse salt is also an effective natural remedy for combating fruit and vegetable pesticides. You can put coarse salt on the food and wash it under running water, preferably cold. Salt is a pesticide and pesticide, it works naturally and does not harm.
Vinegar
Vinegar is equally effective at removing pesticides from fruit. Pour 1 glass of vinegar and 2 glasses of water into a bowl, dip the food and let it soak for about thirty minutes. Scrub with a brush to remove any residue and finally rinse it off with plenty of cold water.
Sodium bicarbonate
Baking soda is a natural ingredient that ensures the perfect cleaning of fruits and vegetables, and it is also easy to find because we keep them all at home. To use it, simply soak the food in a bowl of water and baking soda, then wash it under running water.
To adjust the dose, you just need to know that you need to add a tablespoon of baking soda per liter of water. An alternative method is to make a paste of water and baking soda and rub it over the food to remove any traces of pesticides. However, this method is suitable for foods such as eggplant, peppers, pears, apples or larger foods.
Baking soda and lemon
Another natural remedy for eliminating pesticides is to use baking soda, but with the addition of lemon. For an effective mix, you should mix 2 tablespoons of baking soda, 1 tablespoon of lemon juice, and half a cup of water. Put the resulting solution in a spray bottle, spray it on food, and then rinse with plenty of cold water.
With all the natural remedies listed, as you can see, removing pesticides from fruits and vegetables is easy. So choose the remedy you think is most suitable and consume food with maximum safety.
